Soda bread...strange but nice!
500g plain flour + some for dusting
2 tsps Bicarbonate of Soda
1/3 tsp salt
400 ml buttermilk (or plain yogurt)
combine flour, bicarb and salt together. Add Buttermilk/yogurt on and mix together until combined but sticky (use your hands but beware, it's sticky) Make a rough ball and place on a greased baking sheet, or grease proof paper. Sprinkle with flour and bake in a hot 180 degree oven for 30 minutes (I did mine for 40).
Eat hot out of the oven with butter...or you can wait a bit so not to burn your mouth. I used buttermilk and it has a weird tangy flavor. Might try yogurt next time.
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